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Apr 25th
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Food & Drink

Dining Reviews

Summer Snacks

Summer Snacks

Top three snack bars, guilty pleasures at Soif, Santa Cruz Beer Week, and a Pop-Up breakfast

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Wine Reviews

Regale Winery’s Zinfandel

Regale Winery’s Zinfandel

On a visit to Regale Winery and Vineyards in Los Gatos with a group of friends, I tasted an outstanding Zinfandel 2006, Dry Creek Valley ($45). Now here’s a wine to make your heart beat faster. Balanced and elegant, this not-too-jammy Zin is total sensuality with its soft and spicy berry notes, crushed violets and light minerality. Earthy aromas of tobacco and coffee with touches of spice add to the warmth of this concentrated full-bodied wine. Pair it with red meat or enjoy it with appetizers and cheese.

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Dining Reviews

Foodie File: The Buttery

Foodie File: The Buttery

It isn’t all about cake and cookies, they serve breakfast and lunch too

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Dining Reviews

Foodie File: Maharaja

Foodie File: Maharaja

Chef Didar Singh on Royal Taj’s reincarnation as Maharaja

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Dining Reviews

Worth Her Salt

Worth Her Salt

Emily Freed’s sensuous salts, plus spirits and salmon

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Wine Reviews

Muns Vineyard Rosé of Pinot Noir

Muns Vineyard Rosé of Pinot Noir

This vivacious cherry-pink Rosé is a simply beautiful summer wine.

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Dining Reviews

Time is Ripe

Time is Ripe

Local fruit harvests hit markets, Storrs Winery celebrates ‘Best White’, and a salt fix from heaven

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Wine Reviews

Hunter Hill Cabernet Sauvignon

Hunter Hill Cabernet Sauvignon

Smooth with soft tannins, this velvety crimson Cabernet Sauvignon 2011 is delicious and very drinkable.

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Dining Reviews

Festival de Nopal

Festival de Nopal

Could cactus be the food (and energy) of the future?

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Wine Reviews

Loma Prieta’s Pinotage

Loma Prieta’s Pinotage

Although drinking alone is not half as much fun as drinking with others, after a busy day of dashing around, I came home and poured myself a glass or two of Loma Prieta’s Pinotage 2010 (saving a bit for my husband). There’s something about taking that first sip of a worthy wine that gives one an all-over glow.

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We Can Rebuild You

A look back at how downtown Santa Cruz recovered from the 1989 earthquake

 

International Earth Day—Mother Earth Day

Every April 22, humanity celebrates International Mother Earth Day and Earth Day. As more than a billion people participate in Earth Day activities every year, Earth Day has become the world’s largest civic observance. The massive concern to build right relations between humanity and the living being we call Earth is evidence of humanity’s love of the Mother. In 2009, the United Nations General Assembly proclaimed April 22 International Mother Earth Day, with a significant resolution affirming “the interdependence existing among human beings, other living species (the kingdoms—mineral, plant, animal and human) and the planet itself, the Earth which we all inhabit.” The Earth is our home. Celebrating Earth Day helps us define new emerging processes (economic, social, political) focused on the well-being of the kingdoms. Through these, humanity seeks to raise the quality of life, foster equality and begin to establish right relations with the Earth. We dedicate ourselves to bringing forth balance and a relationship of harmony with all of nature. Learn about planting a billion trees (the Canopy Project); participate in 1.5 billion acts of green. Disassociation (toward Earth) is no longer viable. We lose our connection to life itself. Participation is viable—an anchor, refuge and service for all of life on Earth. Visit earthday.org; harmonywithnatureun.org; and un.org/en/events/motherearthday for more information. From Farmers Almanac, “On Earth Day, enjoy the tonic of fresh air, contact with the soil, companionship with nature! Go barefooted. Walk through woods, find wildflowers and green moss. Remain outside, no matter the weather!” Nature, Earth’s most balanced kingdom, heals us. The New Group of World Servers is preparing for the May 3 Wesak Buddha Taurus solar festival. We prepare through asking for and offering forgiveness. Forgiveness purifies and like nature, heals.

 

The New Tech Nexus

Community leaders in science and technology unite to form web-based networking program

 

Mission Critical

How reading Lisa Jensen’s reviews taught me to love film
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Oral Fixations

Blown away by a Tuesday night dinner at Oswald

 

What would you like to see a TED talk about?

Hydrogen-gas cars that are coming this summer. Scott Oliver, Santa Cruz, Professor

 

Sarah’s Vineyard

Sarah’s Vineyard of Gilroy is known for crafting fine wines—and one of my all-time favorites is its Chardonnay. But this time, its Viognier has my vote.

 

Munch

East Coast meets West Coast in new meat lover’s paradise