Santa Cruz Good Times

Sunday
Feb 07th
Text size
  • Increase font size
  • Default font size
  • Decrease font size

Dining Reviews

Food & Drink - Dining Reviews

Buon Cibo

Buon Cibo

Hearty platefuls of creative Italian fare continue to fuel the success of Café Mare 

My stepdaughter and son-in-law came to stay for the weekend recently, so my husband and I took them to dinner at Café Mare for some tasty Italian fare. Owned by Jean Pierre Iuliano from Calabria and Andrea Mura from the island of Sardinia, their passion to make authentic Italian stems from growing up in an environment of homemade pasta, excellent olive oil, flavorful plump olives and rich sauces.

Read more...
Food & Drink - Dining Reviews

Welcome To Michaella’s Kitchen

Welcome To Michaella’s Kitchen

Capitola Coffee Roasters finds a comfy new home at Capitola Book Café

Capitola Coffee Roasters and Patisserie has found a new lease on life at the Capitola Book Café. Owner Michaella Olavarri, pâtissier extraordinaire, noted on the restaurant’s Facebook page recently that she has never been happier.

Read more...
Food & Drink - Dining Reviews

Garden Party

Garden Party

Main Street Garden & Café now features Italian countryside cuisine

Farm to table doesn't get much closer than at Main Street Garden & Café. Kiwi vines shade the patio, and what's ripe on the vines in the restaurant's cheery organic garden is featured on the menu. Guests are even encouraged to wander amongst the plants.

Read more...
Food & Drink - Dining Reviews

Putting Up: Part 2

Putting Up: Part 2

They say if it can be grown, it can be canned, or "put up.” In a cabinet under my mother's stove, there was a covered pan that contained solid paraffin. Each year, she would reheat it, add some more, and use it to seal the jars of jellies made from the fruit of our trees. I later learned the simpler and more reliable hot canning method.

Read more...
Food & Drink - Dining Reviews

Mid-day Multi-course Feast

Mid-day Multi-course Feast

Surround yourself in Thai culture at Bangkok West

At Bangkok West, Thai cuisine is waiting to fuel a reasonably priced weekday lunch. It's like wandering into another world, from the meandering walkway to the ornately appointed interior with bejeweled gilded carvings, statuary, and Kalaga tapestries.

Read more...
Food & Drink - Dining Reviews

Putting Up: Part 1

Putting Up: Part 1

Pesto pasta was a quick dinner when my kids were growing up. The sauce latched nicely into the ridges of radiatore pasta, to which I added some steamed vegetables and leftover bits of meat.

Read more...
Food & Drink - Dining Reviews

The Spice is Right

The Spice is Right

Downtown’s Laili celebrates the flavors of the Mediterranean

The final weeks of summer sift through my crossed fingers as I hope for another beautiful fall. It is the time of year when I most appreciate al fresco dining, I thought, as I relaxed on the patio of Laili, whose restaurant celebrates Silk Road flavors.

Read more...
Food & Drink - Dining Reviews

Jazzing up Church Street

Jazzing up Church Street

 Louie's Cajun Kitchen and Bourbon Bar serves Southern Favorites with a twist 

When I enjoyed the new brunch at Cloud's Downtown last April, I had no idea that the Southern-themed menu was a foreshadowing of the makeover that was revealed this month.

Read more...
Food & Drink - Dining Reviews

Munching On The Mediterranean

Munching On The Mediterranean

At Vasili's, home-style Greek classics continue to fill the house  

The annual Greek Festival from Prophet Elias Greek Orthodox Church is just around the corner (Sept. 14-16). I thought I'd get an early start on the celebration since home-style Greek food is available year-round at Vasili's.

Read more...
Food & Drink - Dining Reviews

A Real Deal

A Real Deal

Conveniently located at the corner of River and Water streets, Taqueria los Pericos is a tasty respite between running errands at Probuild and whatever improvement project awaits at home.

Read more...
 
Page 31 of 60

Share this on your social networks

Bookmark and Share

Share this

Bookmark and Share

 

On the Run

Is there hope for California’s salmon?

 

Chinese New Year of the Red Fire Monkey

Monday, Feb. 8, is Aquarius new moon (19 degrees) and Chinese New Year of the Red Fire Monkey (an imaginative, intelligent and vigilant creature). Monkey is bright, quick, lively, quite naughty, clever, inquiring, sensible, and reliable. Monkey loves to help others. Often they are teachers, writers and linguists. They are very talented, like renaissance people. Leonardo Da Vinci was born in the year of Monkey. Monkey contains metal (relation to gold) and water (wisdom, danger). 2016 will be a year of finances. For a return on one’s money, invest in monkey’s ideas. Metal is related to wind (change). Therefore events in 2016 will change very quickly. We must ponder with care before making financial, business and relationship changes. Fortune’s path may not be smooth in 2016. Finances and business as usual will be challenged. Although we develop practical goals, the outcomes are different than hoped for. We must be cautious with investments and business partnership. It is most important to cultivate a balanced and harmonious daily life, seeking ways to release tension, pressure and stress to improve health and calmness. Monkey is lively, flexible, quick-witted, and versatile. Their gentle, honest, enchanting yet resourceful nature results often in everlasting love. Monkeys are freedom loving. Without freedom, Monkey becomes dull, sad and very unhappy. During the Spring and Autumn Period (770 - 476 BC), the Chinese official title of Marquis (noble person) was pronounced ‘Hou,’ the same as the pronunciation of ‘monkey’ in Chinese. Monkey was thereby bestowed with auspicious (favorable, fortunate) meaning. Monkey years are: 1920, 1932, 1944, 1956, 1968, 1980, 1992, 2004, 2016.  

 

The New Tech Nexus

Community leaders in science and technology unite to form web-based networking program

 

Film, Times & Events: Week of February 5

Santa Cruz area movie theaters >
Sign up for Good Times weekly newsletter
Get the latest news, events