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Feb 12th
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Dining Reviews

Food & Drink - Dining Reviews

From the Porch

From the Porch

Start saving your eggshells, because it's almost time to plant tomatoes. Love Apple Farm's annual heirloom seedling sale is under way at a new venue; Ivy's Porch in Scotts Valley.

 
 

Ivy's porch is a one-acre collective, on Scotts Valley Drive just south of Victor Square, specializing in home decor, antiques, and collectibles. Beautiful gardens feature topiaries and statuary. The Farm has planted a garden which showcases attractive combinations of ornamental and edible plants.

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Food & Drink - Dining Reviews

Hopping Happy

Hopping HappyBoulder Creek Brewery and Cafe has an expanded beer selection and a delightfully flavored menu to go with it

About a year and a half ago, Executive Chef Judd Anthony took the kitchen's helm at Boulder Creek Brewery and Cafe. Their Facebook page is constantly updated with specials, the latest brews, and key market finds that would soon find their way to the table.
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Food & Drink - Dining Reviews

Surf and Turf in Rio Del Mar

Surf and Turf in Rio Del MarWhether it's the calories burned riding icy waves, or crisp air that awakens the senses, there's something about a day at the beach that brings on a fierce appetite. In Rio Del Mar, the little Pixie Deli stands ready to assuage pangs of hunger with a concise, yet creative menu in which details matter.
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Food & Drink - Dining Reviews

Touring Italy

Touring ItalyFrom simple to exotic, the fresh flavors and house-made sauces at Cafe Mare are memorable 

Cafe Mare at lunchtime is brightly lit by a sea of white tablecloths reflecting light from the expansive arc of windows. It wasn't busy mid-week, with a few people at the bar eating or enjoying cups of espresso.

The menu has an incredible amount of choices. Salads ($7 to $10) include arugula with truffle oil, roasted pancetta and goat cheese, with choice of prawns, chicken or salmon (add $4).
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Food & Drink - Dining Reviews

Let's be Friends

Let's be FriendsIn the car, I munched on a slender French-style baguette. The flavor and crispy crust took me back to a breakfast table in Montbéliard, where family members tore off sections of fresh loaves, smeared them with unsalted butter and strawberry preserves, and dipped them in bowls of milk-laced tea.
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Food & Drink - Dining Reviews

What Freedom Brings

What Freedom BringsFreedom's El Azteca has plenty of surprises on its menu, including healthy ones

We headed into the hills above Freedom Boulevard in need of some amazingly delicious honey from Pacific Crest Apiaries. Hungry as well, we noticed a stack of business cards for El Azteca, located just down the road, and asked co-owner Dana Mumm about it. She gushed about the family and the food, and suggested we try grilled shrimp soft tacos, which aren't on the menu.
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Food & Drink - Dining Reviews

Fill Me Up

Fill Me UpThe owners of the Chevron gas station on the corner of Park Avenue and Soquel Drive have taken the notion of a quick stop to the next echelon.

A recent remodel added a car wash and a delightful Victorian-inspired building which houses AJ's Market and Natural Foods.
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Food & Drink - Dining Reviews

Ancient Maize

Ancient MaizeA pre-Colombian soup of Mesoamerican shelled corn continues to nourish and warm us centuries later

The Aztec and other ancient cultures in Mesoamerica gave us many things. For instance, the words chocolate and avocado originated in the Nahuatl language, as did pozole [poh-soh-ley].
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Food & Drink - Dining Reviews

Deals on Meals

Deals on MealsIt's a one-man-band in the kitchen at Chubby's in Scotts Valley. Owner and Chef Dino Saabedra took the small skillet in hand, and with a deft flick of his wrist my eggs were airborne to achieve over-easy perfection.
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Food & Drink - Dining Reviews

Emerald Isle

Emerald IsleDe Laveaga, the Golden Gate Park of Santa Cruz, offers hearty, fresh meals with its recreational opportunities

The familiar road wound past weathered cacti, fir trees and the sixth fairway where five young deer grazed. I approached the green, seven iron in hand. It had been four months since I last felt its smooth metal brush the damp grass. My hip had been broken and subsequently replaced, but finally crutch-free, I had come to celebrate with breakfast at De Laveaga Restaurant, home to the only sport I am still permitted to play.
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Heart Me Up

In defense of Valentine’s Day

 

“be(ing) of love (a little) more careful”—e.e. cummings

Wednesday (Feb. 10) is Ash Wednesday, when Lent begins. Friday (Feb. 12) is Lincoln’s 207th birthday. Sunday is Valentine’s Day. On Ash Wednesday, with foreheads marked with a cross of ashes, we hear the words, “From dust thou art and unto dust thou shalt return.” Reminding us that our bodies, made of matter, will remain here on Earth when we are called back. It is our Soul that will take us home again. Lent offers us 40 days and nights of purification in preparation for the Resurrection (Easter) festival (an initiation) and for the Three Spring Festivals (at the time of the full moon)—Aries, Taurus, Gemini. The New Group of World Servers have been preparing since Winter Solstice. The number 40 is significant. The Christ (Pisces World Teacher) was in the desert for 40 days and 40 nights prior to His three-year ministry. The purpose of this desert exile was to prepare his Archangel (light) body to withstand the pressures of the Earth plane (form and matter). We, too, in our intentional purifications and prayers during the 40 days of Lent, prepare ourselves (physical body, emotions, lower mind) to receive and be able to withstand the irradiation of will, love/wisdom and light streaming into the Earth at spring equinox, Easter, and the Three Spiritual Festivals. What is Lent? The Anglo-Saxon word, lencten, comes from an ancient spring festival, agricultural rites marking the transition between winter and summer. The seasons reflect changes in nature (physical world) and humanity responds with social festivals of gratitude and of renewal. There is a purification process, prayerfulness in nature and in humanity in preparation for a great flow of spiritual energies during springtime. Valentine’s Day: Aquarius Sun, Taurus moon. Let us offer gifts of comfort, ease, harmony, beauty and satisfaction. Things chocolate and golden. Venus and Taurus things.

 

The New Tech Nexus

Community leaders in science and technology unite to form web-based networking program

 

Making Dreams

Coen brothers salute vintage Hollywood in sly comedy ‘Hail, Caesar!’
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