The popular O'mei on Mission continues to dazzle diners with its array of flavors
For more than 30 years O'mei Restaurant has served its classy renditions of Chinese cuisine on busy Mission Street. It had been some time since I had visited, and was looking forward to its special brand of spiciness.
We were offered a dinner menu, a specials menu which included seasonal Chinese vegetables, and the express menu which included noodle bowls, sautées and chow mein.
We chose two appetizers ($3) from a tray of six. String beans were mixed with plenty of garlic. Tanned and lacquered cashews were polka dotted with black and white sesame seeds for a sweet and salty snack.