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Jul 28th
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Wine Reviews

Dining - Wine Reviews

Bruzzone Family Vineyards

Bruzzone Family Vineyards

Pinot Noir 2011

Birthdays are always fun to celebrate, and it’s also a good time to open a bottle of vino or two. My Greek friend and I took our Russian friend to dinner at Center Street Grill for her birthday, and I brought along a bottle of Bruzzone Family Vineyards’ Pinot for us all to enjoy.

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Dining - Wine Reviews

Corralitos Wine Company

Corralitos Wine Company

Rio Del Rhone 2010
At a recent event put on by the Corralitos Wine Company in one of their vineyards next to the Deer Park Shopping Center, I tasted a superb 2010 Rio Del Rhone Rouge ($28) a Rhone-style red wine blend with grapes from Tehama County, and packing some mighty flavor. Beautifully balanced and with lots of dense fruit, this is an easy drinking wine that will pair with many different kinds of food.

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Dining - Wine Reviews

Storrs Winery

Storrs Winery

Chardonnay 2010

Steve Storrs knows how to produce a good Chardonnay. Steve and his wife Pam are making some of the best Chardonnays around, and, I’m glad to say, they’re easily available and are carried on many a store’s shelf and on restaurants’ wine lists.

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Dining - Wine Reviews

Serene Cellars Cabernet Sauvignon 2006

Serene Cellars Cabernet Sauvignon 2006

There’s always an upbeat vibe going at MJA’s tasting room on the Westside. On a recent visit, the very sociable owner Marin Artukovich was busy pouring for a roomful of oenophiles having a good time. With the help of staff members, Artukovich makes sure that nobody waits too long to sample his fine wines, while also keeping track of every person’s flight.

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Dining - Wine Reviews

Dancing Creek Winery

Dancing Creek Winery

Pinot Noir 2009—A Wine to Dance To

At the Pinot Paradise event back in March, I tasted some very good Pinots from the Santa Cruz Mountains, and Dancing Creek Winery’s 2009 Pinot ($27) was one of them. This plummy dark brew, made from grapes grown in Corralitos, has delicious flavors of pomegranate, prosciutto, dried cherries, and mint julep.

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Dining - Wine Reviews

Quinta Cruz

Quinta Cruz

Souzão 2009

As one of the judges for the Dare to Pair event, held last month at Surf City Vintners, I happily plowed my way through 11 plates of food paired with 11 different wines. Each dish was prepared by students of the Cabrillo College culinary program, and the wines were from local wineries belonging to the Surf City Vintners’ group.
Although it was difficult to pick a winning dish, we five judges chose a duck confit spring roll paired with a Quinta Cruz 2009 Souzão ($24). (This pairing came in third under the People’s Choice award.)

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Dining - Wine Reviews

Food & Wine News

Food & Wine News

What’s happening on the local scene

Santa Cruz Mountain Brewing’s New Casinos IPA Beer
Santa Cruz Mountain Brewing has just launched its latest beer—called Casinos—in collaboration with the Santa Cruz Beach Boardwalk. Casinos will be available throughout the Boardwalk, at local retailers and, of course, at SCMB’s very own taproom in the Swift Street Courtyard complex.

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Mars Enters Scorpio: The Nine Tests

Over the years I’ve mentioned the nine tests of Mars and Scorpio. The tests are given to everyone—unawakened, beginning to awaken, and the awakened. The purpose is to test our strength, courage, ability to adapt, discriminate and have discernment. To see if we are deceived by illusion or are “warriors triumphant, emerging from the battle.”

 

Final Cut

Cedar Street Video to close after 10 years at downtown location

 

Film, Times & Events: Week of July 25

Santa Cruz area movie theaters >

 

The Maestra Returns

Cabrillo Festival’s Marin Alsop is back to ‘rock the boat of tradition’
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