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Oct 02nd
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Wine Reviews

Dining - Wine Reviews

Vine and Dine

Vine and Dine

 

Solaire Restaurant in the new Hotel Paradox  

I am so excited about the opening of Hotel Paradox. I was taken on a tour about two weeks before it officially opened by Executive Chef Ross McKee and Food & Beverage Outlets Supervisor Guy Freshwater and was greatly impressed. 

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Dining - Wine Reviews

Pierce Ranch Vineyards

Pierce Ranch Vineyards

Albariño 2009

Trying a lovely bottle of wine in a new restaurant is always high on my list of things to do. My husband and I spent a night in Carmel at the Hofsas House, a delightful boutique hotel about five minutes’ walk from the center of town, and as we were looking for an interesting place to eat, the hotel recommended Mundaka—an upbeat little tapas restaurant with a terrific vibe.

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Dining - Wine Reviews

Soquel Vineyards

Soquel Vineyards

Pinot Noir 2010

We picked a good day to go on a wine-tasting trip to Soquel Vineyards. The winery had released their Estate Pinot Noir Partners’ Reserve 2010 ($40) that very day, and I immediately fell in love with it.

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Dining - Wine Reviews

Poetic Cellars

Poetic Cellars

Cabernet Franc 2008 – A Lyrical Wine You Will Love  

Looking for a romantic wine—and with a romantic label to go with it? Poetic Cellars fits the bill. Poetic’s labels show a picture of two lovers embracing, and every back-of-the-bottle label carries a beautiful poem by Joseph Naegele—a partner and owner in the winery along with Katy Lovell. But the true poetry appears in the wine itself. Winemaker Lovell makes the kind of wine that reminds one of a sonnet—with an ode to a lover in each sip.

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Dining - Wine Reviews

Big Basin Vineyards

Big Basin Vineyards

Rattlesnake Rock Syrah 2008

Big Basin Vineyards is turning out some incredible wines these days—not the least of which is the Rattlesnake Rock Syrah. Made entirely from grapes grown on Big Basin’s estate in the Santa Cruz Mountains, the 2008 is wondrous nectar to be sure.

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Dining - Wine Reviews

Thomas Fogarty Winery

Thomas Fogarty Winery

Gewürztraminer 2009

When looking for a bottle of wine, Gewürztraminer is not the first to come to mind. Given the popularity of Chardonnay, Sauvignon Blanc, Merlot and Pinot Noir – to name but a few – Gewürztraminer sits low on the totem pole. Somewhat sweeter than most wines, Gewürztraminer is often drunk with dessert – as is a Sauterne or a port wine. That doesn’t mean to say that it can’t ever be drunk with savory food.

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Dining - Wine Reviews

Burrell School Vineyards & Winery

Burrell School Vineyards & Winery

Pinot Noir 2007 – Estate Reserve Principal’s Choice

A Russian, a Greek and a Brit go out for dinner and drink a bottle of Pinot Noir. It sounds like the beginning of a joke, but I, the Brit, do, in fact, have friends from Russia and Greece and we go out for dinner now and again.

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On the Waterfront

As the wharf celebrates its centennial, a personal reflection on its essential place in Santa Cruz’s history

 

Rosh Hashanah

Rosh Hashanah, the Jewish New Year, occurs this year during Libra, the sign of creating right relations with all aspects life and with earth’s kingdoms. We contemplate (the Libra meditation) forgiveness, which means, “to give for another.” Forgiveness is not pardon. It’s a sacrifice (fire in the heart, giving from the heart). Forgiveness is giving up for the good of the other. This is the law of evolution (the path of return).

 

The New Tech Nexus

Community leaders in science and technology unite to form web-based networking program

 

Film, Times & Events: Week of September 26

Santa Cruz area movie theaters >
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