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Nov 22nd
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Cover Stories

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Marley

Marley

Has the ‘definitive’ documentary about the reggae superstar finally arrived? Bob Marley’s daughter, Cedella, opens up about her famous father and the new film that reveals the (hu)man beyond the legend.

It’s hard not to be taken in by the opening moments of the new documentary Marley. Waves—so passionate, so lush— crash onto the shores of West Africa. A moment later, we spot a few men standing up in a long canoe as they paddle toward an unknown destination. And then, a majestic image appears on screen. At least it looks majestic—from the outside. It’s Cape Coast Castle. And perched here in Ghana, West Africa, it remains a sobering reminder of one of history’s more darker eras. You see, the castle was the threshold where enslaved Africans were held and later shipped to the Caribbean, to North America and to other places in the world in the 18th century. A tall man—a “tour guide” of sorts—informs  viewers that 10,000 enslaved Africans were shipped from the spot year after year—and that eventually millions of Africans were taken from their homeland.

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Occupied

Occupied

Three days of barricades, meetings, dance parties and sleeping inside a vacant bank—and charges of trespassing, vandalism and conspiracy against 11. A deeper look inside some of the lesser-known aftereffects of the local Occupy Movement.

Seventy-four days after the birth of the Occupy Movement in September 2011, a self-described “anonymous, autonomous group standing in solidarity with Occupy Santa Cruz,” entered a building in Downtown Santa Cruz that had been vacant for three years. A press release from occupiers explained that the building, formerly owned by Wells Fargo and now leased to the bank, would be “transformed into a community center.”

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The Battle at the Plate

The Battle at the Plate

With a new book, ‘No Happy Cows,’  and the forthcoming Virtual Food Revolution Summit, author John Robbins stirs up a food uprising unlike any other. Why the push for more natural foods and less processed, industrial foods has never been greater.

Julia Child and John Robbins walk into a veal barn. (This sounds like the start of a great joke, but it is actually the beginning of a true story.) It was the late ’90s, and the pair were speakers at a conference in Philadelphia, Penn. Child, the iconic American cook and gastronomic Francophile, was well into her eighties; Robbins, who is a Santa Cruz County resident, was a decade into his reign as the leading advocate of a plant-based diet.

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My, What a Big Whereas You Have!

My, What a Big  Whereas You Have!

Proclamation Day saves the world!

a  PROCLAMATION: Whereas April 1 is fast approaching and is a day of great importance. It marks the 92nd day of 2012. Ninety-two is the atomic number for uranium, a chemical element high on everyone’s list during these tense times; additionally, 92 is the international telephone code for Pakistan (a fact unrelated to the uranium tidbit); and 92 is also a very respectable age to reach.

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The Plant Whisperer

The Plant Whisperer

George Rembao finds his roots, becomes ‘plant’s best friend’ and medic to all things green

Halfway through a load of laundry and my second cup of coffee, I noticed a man in a corner of the Ultramat Laundromat facing a potted fern. He rubbed his fingers slowly over the leaves of a deep-green plant with palm-like leaves and when finished with one leaf, he moved onto the next. One by one, he moved from plant to plant, specifically touching each leaf with his hands. As he reached up to touch the taller plants’ leaves, a series of faded tattoos stretch out from beneath the sleeves of his T-shirt.

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Pioneer Women

Pioneer Women

Meet six local female change-makers whose stories inspire

Author’s Note: When I first decided to do a series of profiles on inspiring local women, and announced that fact to my sphere, I was flooded with heartfelt recommendations. Two things were crystal clear from that tidal wave of a response: people never forget the remarkable women who have touched their lives, and there is no shortage of such women in Santa Cruz. What follows here is a look at six women—all trailblazers and dreamers in their own right—whose paths I have crossed over the years, and whose stories I just couldn’t forget. Now, I share their stories with you.

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Ready to Thrive

Ready to Thrive

Local filmmakers Foster and Kimberly Gamble unlock a universal code that they believe will dramatically shift today’s social systems and alter the way human beings live

There are two ornate Chinese guardian lions that command attention outside of The Forbidden City in Beijing, China. Built in 1420, the regal guardians, often referred to as Fu Dogs in the West, are believed to have immense mythic and protective benefits, but their placement in traditional Chinese culture isn’t just limited to imperial cities. They can be found, often in pairs—male and female—at imperial tombs, temples, residences and, over time, in front of businesses. Under the paw of the male guardian lion is a ball. On the ball is a symbol that holds many circular overlaying loops that form the appearance of a flower. The guardian is believed to be protecting that ball, which represents the knowledge of truth.

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Coffee Talk

Coffee Talk

Verve Coffee Roasters goes against the grind, taking java culture to new realms.
PLUS: The South West Regional Barista Competition hits Santa Cruz.

Starbucks—drink your caffeinated heart out. Java drinkers aren’t buzzed anymore on their coffee-in-a-box options. People want an experience to go along with their jolt of energy for the day. That’s where local coffee shops come in—they take out the corporate feel of things and re-inject the coffeehouse notion with smiling baristas, espresso from far-flung places, modern architecture, top-notch service, time spent lingering over those foam designs, and perfectly-timed brew. Such a place can even convert tea drinkers to the other side. That’s what happened to me one fine day at Verve Coffee Roasters in Downtown Santa Cruz. Co-owner Colby Barr slipped out of our interview briefly when he heard that I didn’t believe black coffee could taste good.

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2012 Health Issue

2012 Health Issue

Editor’s Note: We live in an era where staying centered and healthy may seem like it’s becoming more and more challenging. With so many things capturing our attention these days—from the bastion of media information suddenly flooding our senses via Smartphones, Facebook and Twitter—we’re bound to eventually ask ourselves: What’s the best way to find balance and stay grounded? Hopefully we can offer some answers to that question in our health issue. This year, we decided to spotlight several local health advocates whose work is steering people toward living—or, in some cases, having—a more healthy life. And take note of our new health probe, dubbed On Our Radar, where we spotlight innovative happenings and humans. Enjoy. And here’s to your good health. —Greg Archer

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Finding Grace

Finding Grace

Santa Cruz singer/songwriter Tess Dunn captivates audiences with her music, but the 17-year-old inspires the masses in other ways. How her life-threatening adversity gives her the courage to take big risks and live life to the fullest.

At 17, Tess Dunn has knocked more off of her bucket list than most people will in their lifetime.

A three-year veteran of the Vans Warped Tour with two EPs under her belt—the most recent of which, Honesty Box, will be released on Friday, Feb. 24 at Kuumbwa Jazz—the Santa Cruz singer/songwriter is the definition of a rising star in the local music scene. Named one of the Top 11 Bay Area artists of 2011 by 99.7 FM and winner of the radio station’s Triple Ho Show 2.0 Local Video Battle, it’s easy to forget that she’s still in high school.

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Pop Life

The pop-up dining trend is freeing culinary imaginations and creating a guerilla version of event dining around Santa Cruz

 

Over Hills and Plains, Riding a White Horse, Bow and Arrows in Hand

Saturday, early morning, the sun enters and radiates the light of Sagittarius. Three hours later, the Sagittarius new moon (0.07 degrees) occurs. “Let food be sought,” is the personality-building keynote. “Food” means experiences; all kinds, levels and types. It also means real food. Sag’s secret is their love of food. Many, if not musicians, are chefs. Some are both. The energies shift from Scorpio’s deep and transformative waters to the “hills and plains of Sagittarius.” Sag is the rider on a white horse, eyes focused on the mountain peaks of Capricorn (Initiation) ahead. Like Scorpio, Sagittarius is also the “disciple.” Adventure, luck, optimism, joy and the beginnings of gratitude are the hallmarks of Sagittarius. Sag is also one of the signs of silence. The battle lines were drawn in Libra and we were asked to choose where we stood. The Nine Tests were given in Scorpio and we emerged “warriors triumphant.” Now in Sag, we are to be the One-Pointed Disciple, riding over the plains on a white horse, bow and arrows in hand, eyes focused on the Path of Return ahead. Sagittarians are one-pointed (symbol of the arrow). Sag asks, “What is my life’s purpose?” This is their quest, from valleys, plains, meadows and hills, eyes aimed always at the mountaintop. Sag emerges from Scorpio’s deep waters, conflict and tests into the open air. Sag’s quest is humanity’s quest. Sag’s quest, however, is always accompanied by music and good food.

 

The New Tech Nexus

Community leaders in science and technology unite to form web-based networking program

 

Film, Times & Events: Week of November 21

Santa Cruz area movie theaters >
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Pie Fidelity

A little Thanksgiving help, plus sip and shop locally at the Art, Wine and Gift Bazaar

 

What should be on everyone’s bucket list?

Hang gliding, because you're free as a bird. Jenni, Santa Cruz, Student/Administrative Assistant

 

Soquel Vineyards

Thanksgiving is just around the corner, so it’s time to be thinking about the wine you’re going to serve with that special dinner, be it turkey, ham, a roast, or something vegetarian or vegan.

 

The Kitchen

Chef Santos Majano talks beer-friendly food at Discretion Brewery