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Apr 24th
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Special Publications

Cover Stories - Special Publications

Food & Wine Spring 2014

Food & Wine Spring 2014

Spring is the season of the new: freshness, growth‚ and the revitalization of earth and life. The essence of the season is certainly apparent in the current local food landscape. New craft beer hubs are cropping up left and right (see page 54 for more details) alongside much-anticipated eateries like Assembly on Pacific Avenue. Meanwhile, alluring new endeavors like the Japanese tapas and ramen restaurant KAITO breathe new life into old locations (in this case, the former home of Pink Godzilla). New technologies are even finding their way into our eateries, such as at The Quail and Thistle Tea Room in Capitola, which recently began accepting Bitcoin as currency. My favorite new thing as of late? It’s hard to choose, but a dirty soy chai from Midtown Cafe is very high on the list.

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Cover Stories - Special Publications

Good Times 55+

Good Times 55+

Striving to live a happy, healthy and well-rounded life is a full-time commitment. So, why not toss some fun and positive attitude into the journey? In this issue of Good Times’ 55+ magazine, we have plucked a handful of creative souls to remind us of how to do just that—and leading the way is local icon and bestselling author John Robbins. There are others, too, so dive in. And be sure to check out our resource directory (page 28). In the meantime, I’m reminded of something somebody once told me: “You’re not getting older, you’re getting “bolder!” Cheers to that.

Enjoy the issue. —Greg Archer, Editor

> See full issue PDF click here >

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Cover Stories - Special Publications

Holiday Gift Guide 2013

Holiday Gift Guide 2013

It’s a bit mind-bending to realize that 2013 has nearly breezed by and that the holidays are right in front of us. Good cheer and (hopefully) great connections with family and friends await, but, for the moment, let’s focus on the task at hand: the art of giving.

The following pages will certainly assist you with that. In our annual gift guide, we highlight more gifts than in previous years so there’s plenty from which to choose—from the vibrant offerings found at Om Gallery in Downtown Santa Cruz to the downright imaginative gift items and stocking stuffers you can find at so many other local stores. It’s all here.

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Cover Stories - Special Publications

Food & Wine Fall 2013

Food & Wine Fall 2013

Local cuisine, chefs, cookbooks, cocktails and more in our biannual food and wine magazine

This season, as we gather with family and friends to feast, we are reminded of how powerful food is at bringing people together. But food is building connections throughout our bustling community far beyond the holiday dinner table, whether it is with a group of like-minded hobbyists who’ve carved out a niche making beer (page 48), or coworkers at a local fire department who tend a garden together and collectively enjoy the harvest (page 18). It can create community with something as simple as a neighborhood pizza night featuring pizza made from fresh, seasonal ingredients (page 30), and can bridge the gap between distant countries and cultures, such as with Café Campesino’s traditional Mexican farmhouse cuisine (page 26) or a local octogenarian’s Japanese food endeavor aimed at broadening Americans’ culinary horizons (page 24).

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Cover Stories - Special Publications

Dilated Pupil Student Guide

Dilated Pupil Student Guide

Whether you’re starting out the new school year a little fish in a big pond, or the big man/woman on campus, everyone could use a little help along the way. That’s what Dilated Pupil is all about. In need of a quiet spot to study? Or how about a hip local restaurant to take your crush? Or maybe, without mom around, your clothes are in serious need of a good washing ... whatever it is you’re looking for, Good Times has you covered.

 

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Cover Stories - Special Publications

Good Times 55+

Good Times 55+

Welcome to Good Times Weekly's first edition of 55+, a special publication dedicated solely to Santa Cruz County residents ages 55 and up. In the following pages, we hope you find useful information on everything from volunteering opportunities and food resources to local healthcare services.

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Cover Stories - Special Publications

Santa Cruz Visitor Guide '13

Santa Cruz Visitor Guide '13

Not to toot our own horn, but Santa Cruz County has got it all. From superb wines, to world renowned attractions, to pristine beaches, to a hip art scene, locals know how to work hard and play hard. What does that mean for visitors? Oodles of fun.

To help you navigate all that our area has to offer, we present our annual Visitor Guide. Within the following pages, you’ll find some of the best local culinary hotspots, spas, hikes, galleries, bars, live music venues, attractions, and so much more. For some insight into the area’s unique (and quirky) history, take note of the “Fun Facts” dispersed throughout.

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Cover Stories - Special Publications

GT Active

GT Active

Welcome ... Now, Get Out!
Three’s a charm for GT Active. In our third year of Good Times Weekly’s annual magazine, we salute the great outdoors in Santa Cruz County and also take a deeper look into the area’s fitness and health scenes. What thrilled us the most, however, was giving away several tickets to a lucky local who had the opportunity to experience a one-of-a-kind helicopter ride over our lush county and ocean, only to be set down at Talbott Vineyards nearby for a wine tasting. Fun. See page 56 for the full report on that. Also, take note of our center spread, featuring the best pictures of the year from Santa Cruz Waves. In the meantime, as you peruse this year’s publication, hopefully you will be reminded of how much there is to do here—not just in the great outdoors but in your ever-evolving exploration of health and fitness, too. Onward we go ... | Greg Archer, Editor

View GT Active as PDF >

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Cover Stories - Special Publications

Food & Wine Spring 2013

Food & Wine Spring 2013

As Santa Cruz emerges from its wintry slumber, the sights, sounds and sumptuous flavors of our vibrant home come alive with the sunshine of spring. There’s plenty to keep you and your appetite busy, but if you need some inspiration, take note of the tasty ideas on the following pages. We have bites and sips that will satisfy you no matter the mood you find yourself in as the weather warms up. Feeling stressed? Slow down with a traditional tea ritual at Hidden Peak Teahouse (page 52), or unwind over a pint of organic brew at the mellow new beer hotspot Discretion Brewing (page 44). Enjoying an adventurous streak? Try a Beer Float from The Picnic Basket (page 34), or consider stopping by the Young Farmers and Ranchers annual Testicle Festival (page 59).

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Cover Stories - Special Publications

2013 Bridal Expo

 2013 Bridal Expo

Click to open 2013 Bridal Expo Guide.
Santa Cruz and the Monterey Bay Area offer some of the most unique and stunning wedding venues in the world. Whether you picture yourself barefoot on the beach, in a traditional dress at a local church, or dancing under the redwoods, there are hundreds of options to fit your style and budget.  

Planning your wedding should be a wonderful adventure, and with the right experts on your team, it will be.  Our area is lucky to have an abundance of creative, skilled professionals, excited to share their knowledge and make your life a lot easier.

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Best of Santa Cruz County 2014

The 2014 Santa Cruz County Readers' Poll Come on in, and have a look around. There’s a lot to see—hundreds of winners selected by thousands of GT readers across Santa Cruz County. So if some of this looks familiar, it’s probably because you helped make it happen. But there are always new things to discover, too—you could go to a different winner or runner-up every day in the Food and Drink category alone, and you’d be booked just about until next year’s Best of Santa Cruz County issue comes out.

 

Something Essential Disappears

Lunar and solar eclipses follow one another. Lunar eclipses occur at full moons, and solar eclipses at new moons. Two weeks ago at the full moon we had the blood red moon—a total lunar eclipse (the next one is Oct. 8). On Monday night, April 28 (new moon), as the Sun, Moon and Earth align, a solar eclipse (Sun obscured) occurs. Eclipses signify something irrevocably is changed in our world. The Sun is our essential life force. Monday’s new moon, 9 degrees Taurus, is also an annular solar eclipse when the Moon moves centrally in front of the Sun, yet does not cover the Sun completely. The Sun's outer edges, still visible, form a “ring of fire” around the Moon.

 

Sugar: The New Tobacco?

Proposed bill would require warning labels on sugary drinks Will soda and other saccharine libations soon come with a health warning? They will if it’s up to our state senator, Bill Monning (D-Carmel). On Feb. 27, Monning proposed first-of-its-kind legislation that would require a consumer warning label be placed on sugar-sweetened beverages sold in California. SB 1000, also known as the Sugar-Sweetened Beverages Safety Warning Act, was proposed to provide vital information to consumers about the harmful effects of consuming sugary drinks, such as sodas, sports drinks, energy drinks, and sweetened teas.

 

Film, Times & Events: Week of April 17

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Palate-Stretching 101

A wine education with Soif’s experts As a veteran of many weekend wine “seminars” at Soif, I have to confess that I’ve never known less (going in) and learned more (coming out) than I did last week at the Spanish Wine Tasting with ace rep Brian Greenwood. These are classy, casual events and it’s hard to imagine having this much flavor fun anywhere for $20.

 

Martin Ranch Winery

Sauvignon Blanc 2011 One of my favorite wines is Sauvignon Blanc, and this one made by Martin Ranch is particularly lovely. Bright, crisp and refreshing, it’s perfect to pair with fish and shellfish—and good for picnics as it has an easy screw-cap bottle. There’s nothing worse than setting down your blanket, pulling out your sandwiches—and then realizing you don’t have a corkscrew.

 

Foodie File: Red Apple Cafe

Breakfast takes center stage at Gracia Krakauer's Red Apple Cafe Before they moved to Aptos, Gracia and her husband Dan Krakauer would visit friends in Santa Cruz County and eat at the Red Apple Café all the time. Then they moved up here from Santa Monica five years ago, and bought the Aptos location (there’s a separate one in Watsonville) from the family who owned it for two decades.

 

How would you feel about a tech industry boom in Santa Cruz?

I feel like it would ruin the small old-town feeling of Santa Cruz. It wouldn’t be the same Surf City kind of vacation town that it is. Antoinette BennettSanta Cruz | Construction Management