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Cooking Gluten & Dairy-Free Around the World
Thursday, March 14, 2013, 06:00pm - 08:30pm
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6-week hands-on cooking class series with Chef Lauren Hoover-West. Take a culinary world tour without the jet-lag! Cook and eat your way through a different ethnic cuisine each week:  Italian, French, Greek, Asian, Latin and Spanish. Learn to make a delightful variety of world-class meals at home that are delicious and customized to your dietary needs and desires. Preregistration required.

Location : New Leaf Community Markets, 1101 Fair Ave, Santa Cruz
Contact : 426-1306 ext. 0,