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Cooking with Cleansing Foods
Tuesday, March 26, 2013, 06:30pm - 08:30pm
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Join Chef Talya Lutzker, Ayurvedic practitioner and nutritionist for a hands-on cooking class. Learn about foods that stimulate the removal of toxins from the body. Chef Talya will demonstrate two key cleansing dishes that taste delicious. Learn about the six main organs of elimination and why annual spring cleansing is anti-aging and so good for you. Recipes will be inspiring! Preregistration required.

Location : New Leaf Community Markets, 1101 Fair Ave, Santa Cruz
Contact : 426-1306 ext. 0, www.newleaf.com
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