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Learn to Taste Coffee Like the Pros!
Sunday, April 14, 2013, 11:00am - 01:00pm
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First hear coffee growers from Mexico and Central America explain how the AgroEco(R) program is moving their communities toward sustainability and improved food security. Then participate in a Coffee Cupping led by Sarah de Sousa of Santa Cruz Coffee Roasting Company and learn to measure coffee’s body, sweetness, acidity, flavor, and aftertaste. Preregistration required by phone or at www.newleaf.com.
 

Location : New Leaf Community Markets community classroom, 1101 Fair Ave,. Santa Cruz
Contact : 426-1306 x 0, www.newleaf.com
Free