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Nov 23rd
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Literature

A&E - Literature

Pleasure Cruise

Pleasure Cruise

Russell, Holmes, sail high seas in Laurie King’s entertaining new mystery novel 'Pirate King'

cclaimed Corralitos mystery writer Laurie R. King has shepherded her husband-and-wife detective team through some dark, sobering themes in her last couple of books—religious fanaticism, moral corruption, even human sacrifice. Her latest novel, “Pirate King,” takes another tack entirely. For this 11th outing in her popular mystery series, King places her intrepid heroine, Mary Russell, and her equally redoubtable husband, Sherlock Holmes, smack in the middle of a witty, lighthearted romp of an adventure involving the early days of the silent film industry, Gilbert and Sullivan operettas, and, of course, pirates.

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A&E - Literature

The Poems of Dorine Jennette

The Poems of Dorine JennetteEditor’s note:  Dorine Jennette is the author of “Urchin to Follow” (The National Poetry Review Press, 2010). Her work has appeared in The Georgia Review, the Journal, the Los Angeles Review, the New Orleans Review, Puerto del Sol and Verse Daily. She earned her master of fine arts degree at New Mexico State University and her doctorate degree at the University of Georgia.
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A&E - Literature

Sharky Waters

Sharky Waters

Author Juliet Eilperin takes readers on a global journey into the hidden world of sharks
While interviewing commercial fishermen in New England, she heard the phrase that would become the title of her new book. “They referred to sharks as ‘demon fish,’” says Juliet Eilperin, speaking over the telephone from her office at The Washington Post, where she works as the national environmental reporter. “I thought it was an interesting commentary on how humans view sharks. It tapped into a human’s first reaction—although the book is trying to get beyond that first reaction.”

Eilperin’s book, “Demon Fish: Travels Through the Hidden World of Sharks,” does just that—it takes readers on a journey beyond their assumptions about this predator of the seas, circumnavigating the globe to illuminate humanity’s complex relationship with an animal that is at the same time both feared and revered.

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A&E - Literature

Pitch It

Pitch It

Aspiring authors get the chance to tell their story at ‘Pitchapalooza’
Do you have what it takes to be the next James Durbin of the literary world? In what has been touted as the American Idol for aspiring authors, book doctors Arielle Eckstut and David Henry Sterry are bringing their acclaimed “Pitchapalooza” event to Bookshop Santa Cruz on Thursday, July 28.

The event should go something like this: Twenty-five would-be authors will be picked at random to pitch their story ideas to a panel of publishing industry insiders. Each contestant will have one minute to take to the stage and start talking. Once the idea has been pitched and the minute is up, the judges will critique everything from the idea itself to the writer’s pitching style and the marketability of the potential book. At the end of Pitchapalooza, judges will convene to pick a winner—who will receive a half-hour consultation with Eckstut and Sterry on how to turn his or her idea into a published manuscript.

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A&E - Literature

Poetry of Kevin Opstedal

Poetry of Kevin OpstedalEditor’s note: In this week’s Poetry Corner, we feature the work of Kevin Opstedal who was born in Venice, Calif. He is the publisher of Blue Press Books and is currently unemployed in Santa Cruz. These poems are from the book, “California Redemption Value,” written by Opstedal, published by University of New Orleans Press.

Satan Stole My Surfboard
My heart turns to glass against the
abalone twilight
set as secret coinage
a folded concrete seacliff lament
back among those mile-long shadows
bronze-edged in memory now
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Pop Life

The pop-up dining trend is freeing culinary imaginations and creating a guerilla version of event dining around Santa Cruz

 

Over Hills and Plains, Riding a White Horse, Bow and Arrows in Hand

Saturday, early morning, the sun enters and radiates the light of Sagittarius. Three hours later, the Sagittarius new moon (0.07 degrees) occurs. “Let food be sought,” is the personality-building keynote. “Food” means experiences; all kinds, levels and types. It also means real food. Sag’s secret is their love of food. Many, if not musicians, are chefs. Some are both. The energies shift from Scorpio’s deep and transformative waters to the “hills and plains of Sagittarius.” Sag is the rider on a white horse, eyes focused on the mountain peaks of Capricorn (Initiation) ahead. Like Scorpio, Sagittarius is also the “disciple.” Adventure, luck, optimism, joy and the beginnings of gratitude are the hallmarks of Sagittarius. Sag is also one of the signs of silence. The battle lines were drawn in Libra and we were asked to choose where we stood. The Nine Tests were given in Scorpio and we emerged “warriors triumphant.” Now in Sag, we are to be the One-Pointed Disciple, riding over the plains on a white horse, bow and arrows in hand, eyes focused on the Path of Return ahead. Sagittarians are one-pointed (symbol of the arrow). Sag asks, “What is my life’s purpose?” This is their quest, from valleys, plains, meadows and hills, eyes aimed always at the mountaintop. Sag emerges from Scorpio’s deep waters, conflict and tests into the open air. Sag’s quest is humanity’s quest. Sag’s quest, however, is always accompanied by music and good food.

 

The New Tech Nexus

Community leaders in science and technology unite to form web-based networking program

 

Film, Times & Events: Week of November 21

Santa Cruz area movie theaters >
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Pie Fidelity

A little Thanksgiving help, plus sip and shop locally at the Art, Wine and Gift Bazaar

 

What should be on everyone’s bucket list?

Hang gliding, because you're free as a bird. Jenni, Santa Cruz, Student/Administrative Assistant

 

Soquel Vineyards

Thanksgiving is just around the corner, so it’s time to be thinking about the wine you’re going to serve with that special dinner, be it turkey, ham, a roast, or something vegetarian or vegan.

 

The Kitchen

Chef Santos Majano talks beer-friendly food at Discretion Brewery