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Nov 24th
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Literature

A&E - Literature

The Power of Family

The Power of Family

Local author Julie Morley weaves an inspiring tale of love, loss and reconciliation
Rarely does a book hit as close to home as Julie Morley’s new novel, “Cole Creek.” Not only is the compelling story set in    our very own backyard—with scenes from the Santa Cruz harbor and Big Basin among others—but the enduring tale involves the many nuances of life that we all seem to struggle with. David and Rebecca, a couple that at one time was much in love, are threatened by the winding passage that time and life takes. Their separation is hard on their only child Toni, who as a teenager turns to David’s mother Irene in the absence of her own mother. Rebecca experiences an unendurable loss of self worth, and finds herself in a dangerous situation with a new man who wants to manipulate her life to fit his egomaniacal mold. Twists and turns ensue and are woven into a story that becomes more alive with each chapter. Morley also uses the restorative powers of nature and the innate spirituality possessed by human beings to create redemption and to animate her characters’ lives.

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A&E - Literature

Her Story

Her Story

UC Santa Cruz Professor nominated for 2010 National Book Award
Thanks to Scott McKenzie’s soulful crooning and dreamlike lyrics, generations of people throughout the world have imagined San Francisco to be an idyllic escape from reality where carefree hippies frolic about with flowers in their hair. Natives to the city, particularly minority groups, know it differently.

In her latest novel, “I Hotel,” UC Santa Cruz professor Karen Tei Yamashita gives voice to those groups by examining the 1960s and ’70s in Northern California through the eyes of a Chinese-American poet, a Filipino-American farm worker organizer and a Japanese-Russian-American disability activist, among others.

One of five finalists nominated for a 2010 National Book Award in the Fiction category, the novel catapults the reader into a series of 10 novellas beginning with the line: “So I’m Walter Cronkite, dig? And it’s February 27,1968, and I’m saying, the U.S. is mired in a stalemate in Vietnam, and you are there.”

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A&E - Literature

The Poems of Monica Youn

The Poems of Monica Youn

Editor’s note: In this week’s Poetry Corner, we feature the work of Monica Youn. Her second poetry collection, “Ignatz” (Four Way Books) is a finalist for the 2010 National Book Award. She lives in New York City, where she is an attorney at the Brennan Center for Justice at NYU School of Law. She is a past recipient of the Witter Bynner Fellowship from the Library of Congress.

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A&E - Literature

Top Fall Book Picks

Top Fall Book Picks

Bookshop Santa Cruz recommends:
1. “Wolf Hall”
2. “Squirrel Seeks Chipmunk”
3. “Grace of Silence”
4. “The Food Matters Cookbook”
5. “Howl
Capitola Book Café recommends:
1. “Drood”
2. “What Is Left the Daughter”
3. “Kook:
4. “Getting Green Done"

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A&E - Literature

Two Lights in the Dark

Two Lights in the Dark

Bay Area author Bo Caldwell illuminates the harrowing lives of missionaries in pre-Communist Revolution China
Having personal experience with missionaries—my sister is currently a missionary in Taiwan—I have an understanding of both the risks and rewards that a life devoted to serving others entails. Spiritual rejection, sleepless nights and lack of funds are merely the tip of the iceberg when it comes to challenges that must be daily faced. However, to see the smiling faces of those who would have otherwise remained hungry or sick without receiving assistance is a reward, I’m told, that far outweighs even the most difficult hurdle. So when I saw that Bo Caldwell’s newly released novel, “City of Tranquil Light,” is a tale of missionaries serving in China, I was immediately drawn in. Luminous, heart wrenching and intricately detailed, the novel—told through the eyes of both Will and Katherine Keihn—is based loosely on the author’s real life grandparents as well as on other early missionaries to China.

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Pop Life

The pop-up dining trend is freeing culinary imaginations and creating a guerilla version of event dining around Santa Cruz

 

Over Hills and Plains, Riding a White Horse, Bow and Arrows in Hand

Saturday, early morning, the sun enters and radiates the light of Sagittarius. Three hours later, the Sagittarius new moon (0.07 degrees) occurs. “Let food be sought,” is the personality-building keynote. “Food” means experiences; all kinds, levels and types. It also means real food. Sag’s secret is their love of food. Many, if not musicians, are chefs. Some are both. The energies shift from Scorpio’s deep and transformative waters to the “hills and plains of Sagittarius.” Sag is the rider on a white horse, eyes focused on the mountain peaks of Capricorn (Initiation) ahead. Like Scorpio, Sagittarius is also the “disciple.” Adventure, luck, optimism, joy and the beginnings of gratitude are the hallmarks of Sagittarius. Sag is also one of the signs of silence. The battle lines were drawn in Libra and we were asked to choose where we stood. The Nine Tests were given in Scorpio and we emerged “warriors triumphant.” Now in Sag, we are to be the One-Pointed Disciple, riding over the plains on a white horse, bow and arrows in hand, eyes focused on the Path of Return ahead. Sagittarians are one-pointed (symbol of the arrow). Sag asks, “What is my life’s purpose?” This is their quest, from valleys, plains, meadows and hills, eyes aimed always at the mountaintop. Sag emerges from Scorpio’s deep waters, conflict and tests into the open air. Sag’s quest is humanity’s quest. Sag’s quest, however, is always accompanied by music and good food.

 

The New Tech Nexus

Community leaders in science and technology unite to form web-based networking program

 

Film, Times & Events: Week of November 21

Santa Cruz area movie theaters >
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Pie Fidelity

A little Thanksgiving help, plus sip and shop locally at the Art, Wine and Gift Bazaar

 

What should be on everyone’s bucket list?

Hang gliding, because you're free as a bird. Jenni, Santa Cruz, Student/Administrative Assistant

 

Soquel Vineyards

Thanksgiving is just around the corner, so it’s time to be thinking about the wine you’re going to serve with that special dinner, be it turkey, ham, a roast, or something vegetarian or vegan.

 

The Kitchen

Chef Santos Majano talks beer-friendly food at Discretion Brewery