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La Honda Winery specializes in producing small lots of distinctive wines from carefully managed vineyards in the Santa Cruz Mountains and throughout California. Winemaker Ken Wornick is truly dedicated to his craft – working hard to produce his award-winning wines. The 2006 Cabernet/Sangiovese is a blend of 57 percent Cab and 43 percent Sagiovese—all from grapes grown in the La Honda vineyard on the “stunning” Modica family ranch. When you open up a bottle of this superb wine, you’ll get a touch of spice mixed with coastal fog. At only 12.5 percent alcohol, it’s a very food-friendly wine for taking on picnics or to drink on a summer’s day.