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Sep 30th
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Wine

Dining - Wine Reviews

Vino Tabi 2008 Rosé of Zinfandel

Vino Tabi 2008 Rosé of Zinfandel

There are those times in one’s wine-drinking life when a beautiful Rosé is like an epiphany. Drinking the popular Chardonnays and Merlots as often as we do, sometimes the thought of a Rosé wine never comes into the picture. How often do you order a Rosé when you’re out to dinner? It’s easy to forget about the Rosés of this world when confronted with a plethora of reds and whites.

Stopping by Vino Tabi’s tasting room one afternoon, winemaker Katie Fox said, “Try this Rosé. I just love it.” She was referring to her Rosé of Zinfandel 2008 Central Coast ($22 and available only at the winery). One sip and I was smitten. A very pretty coral-ruby color, this excellent wine has a very definite essence of chocolate and strawberries—with just a hint of rhubarb. It’s not cloyingly sweet as are some Rosés—and in fact has quite a tart cherry finish.

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Dining - Wine Reviews

Sones Cellars ’08 Canción del mar

Sones Cellars ’08 Canción del mar

Plus Upcoming WIne Events
Lois and Michael Sones met at sea when they were both working on a cruise ship in the mid-1980s – hence the nautical theme of their white wine – Canción del mar. Even their bottle labels, which are beautiful and eye-catching, continue this theme and depict the bow of a boat with a masthead of Minerva holding a bunch of grapes.

Sones Cellars started out in a very small way, as most wineries do, but I have now noticed their wines all over town in one store or another. Michael Sones is getting due recognition for making some superb handcrafted wines. As well as Canción del mar, the winery produces Petite Syrah and Zinfandel.

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Dining - Wine Reviews

Burrell School Vineyards 2006 Cabernet Sauvignon & Wine Events

Burrell School Vineyards 2006 Cabernet Sauvignon & Wine Events

Every time I drive past the little red schoolhouse on Summit Road in Los Gatos, I think of the story behind it. When Dave Moulton, owner and winemaker at Burrell School, started in the wine business back in the early ’70s, his wife Anne could not believe that they were actually going to live in the old – make that “historic” – schoolhouse. Even with all the history behind it (it was built in 1890), to be living and working from this spot seemed a bit inconvenient, to say the least. But fast forward to today. Burrell School is one of the best-known wineries in the Santa Cruz Mountains appellation – and Dave is hailed for producing some of the best local wines on the market.

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Dining - Wine Reviews

Martin Ranch Winery Sauvignon Blanc 2008

Martin Ranch Winery Sauvignon Blanc 2008

A visit to Martin Ranch is nothing short of an adventure. The address alone encapsulates the location – Redwood Retreat Road. It’s actually a very easy drive going over Hecker Pass and making a left on Watsonville Road—but I followed my Mapquest and drove down a long dirt road from Summit Road before I got to my destination. But all is right with the world when you get there. Martin Ranch is beautiful and the view is breathtaking. And the occasion was Martin Ranch’s annual wine club members’ barbecue.

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Dining - Wine Reviews

Thomas Fogarty Winery & Vineyards Chardonnay 2008

Thomas Fogarty Winery & Vineyards Chardonnay 2008

Although Thomas Fogarty is known mostly for making top-of-the-line wines, the winery also turns out a low-key Chardonnay called Skyline, which sells for about $15—a modest price to pay for a lovely crisp wine. The 2008 Skyline is fermented and aged in stainless steel. Because it is not aged in the finest oak barrels doesn’t mean it’s not worthy. Au contraire—this Chardonnay has a bright clean finish that’s unpretentious and delicious. Of course, a good Chardonnay that’s been aged in the finest French oak barrels is bound to be superior, but then you’ll be paying a lot more, too. The Skyline is named after Skyline Boulevard where the winery sits—at 2,000 feet above sea level – and where they claim the Skyline strip to be “the ribbon that adorns the Santa Cruz Mountains.” This particular wine comes with a screw cap, but don’t let that put you off. Many wineries these days are going that route, even though many people are not happy about it. I still prefer the “old-fashioned” cork, though.

At a recent dinner at Aquarius restaurant in the Dream Inn in Santa Cruz, I order the Skyline 2007 to go with my entrée of California White Bass—a lovely pairing with the succulent fish. I always try to drink local wines when I’m dining around town, and I was pleased to see that Aquarius has quite a few wines from our Santa Cruz Mountains appellation. They also do wine flights where you can taste a flight of three—and order a few “Bar Bites” if you get the munchies. It’s an all-round beautiful restaurant—esthetically stunning and with impressive food to match.

Two of the wonderful local wines that Aquarius carries, Heart O’ The Mountain Pinot Noir and Black Ridge Pinot Noir, were served at the restaurant’s recent celebratory opening. And what a party it was! As well as an abundance of delicious food and wine, there were synchronized swimmers in the hotel’s pool, and fire dancers on the beach. The place was packed with invitees having an absolutely wonderful time. We were even greeted at the door with a glass of champagne.

Thomas Fogarty Winery & Vineyards, 19501 Skyline Blvd., Woodside, (650) 851-6777, fogartywinery.com. Open for wine tasting Wednesday through Sunday from 11 a.m. to 5 p.m. Tasting fee is $8 and $12, but complimentary on Wednesdays. Aquarius, 175 West Cliff Drive, Santa Cruz,  460-5012.


Wine Events

Johnny’s Harborside is doing an ongoing “Raise a Glass” fundraiser for local teachers. Until Jan. 1, 2010, they will be donating $1 a glass or flight and $4 per bottle of all Ventana wines. With the funds raised, Johnny’s will be partnering with the Institute of HeartMath to offer free training to local teachers.
Johnny’s Harborside Restaurant & Bar, 493 Lake Ave., Santa Cruz, 479-3430, johnnysharborside.com.

Dining - Wine Reviews

Ridge Vineyards

Ridge Vineyards

2007 Ridge Vineyards Three Valleys
What makes a good bottle of wine? Well, in this case, it’s 76 percent Zinfandel, 8 percent Petite Syrah, 7 percent Syrah, 6 percent Grenache, and 3 percent Carignane. I’m talking about Ridge Vineyards’ 2007 Sonoma County Three Valleys. This superb blend made by Ridge Vineyards of Cupertino, is luscious, fruity and sublime. The Carignane, a popular blending wine, adds a nice peppery finish. Bottled in August 2008, it’s ready to drink right now, but it will also keep well for another half dozen years or so.

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Dining - Wine Reviews

River Run Vintners 2007 Negrette

River Run Vintners 2007 NegretteA bottle of Negrette is something you don’t see every day. Negrette is a rare and wonderful grape that originated centuries ago in Cyprus. The owner and winemaker at River Run Vintners, J.P. Pawloski, must like a challenge because it requires some skill to make a good wine from this particular grape. Established in 1978, River Run Vintners has risen to the occasion many times. Located near Aromas, this family business – producing about 3,000 cases annually – is open to the public only six days a year, and by appointment.
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Dining - Wine Reviews

Vine Hill Winery

Vine Hill WineryVine Hill 2008 Chardonnay
Sharing food and wine with friends is one of life’s greatest pleasures. For all time, it has been the ultimate demonstration of giving – to empty one’s larder and to drain out one’s wine barrel in the name of hospitality. 

Every year when my husband and I go to Shakespeare Santa Cruz with a group of friends, we get together and share our spoils during a picnic before the performance. We also share what we have left during intermission. And because of the very nature of Shakespeare Santa Cruz – a wonderful laid-back way of seeing great plays and marvelous acting in the Sinsheimer-Stanley Glen – one can also partake of a little libation as the play unfolds.

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Dining - Wine Reviews

Pleasant Valley Zinfandel 2006

Pleasant Valley Zinfandel 2006

Most red wine drinkers love Zinfandel. It’s a grape that grows well in California – producing spicy, jammy wines of varying intensity. I have a hard time steering my husband toward anything else, in fact. If we’re out for dinner, he nearly always orders Zinfandel.

When it comes to locally produced Zin, we are very fortunate. We have wineries in the Santa Cruz Mountains appellation making some of the best there is in our Golden State. On a wine-tasting trip to Pleasant Valley Vineyards, I thoroughly enjoyed all of their wines – especially the Austin Craig Zinfandel 2006 ($33). All the typical aromas of Zinfandel are present – lots of raspberry, blackberry, cherry and plum. There’s a spicy pepper in there, too. You just know it’s going to be wonderful from the very first sniff.

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Reflecting Glass

Composer Philip Glass’ first trip to Big Sur was by motorcycle; little did he know that he’d establish a music festival there six decades later.

 

Rosh Hashanah

Rosh Hashanah, the Jewish New Year, occurs this year during Libra, the sign of creating right relations with all aspects life and with earth’s kingdoms. We contemplate (the Libra meditation) forgiveness, which means, “to give for another.” Forgiveness is not pardon. It’s a sacrifice (fire in the heart, giving from the heart). Forgiveness is giving up for the good of the other. This is the law of evolution (the path of return).

 

The New Tech Nexus

Community leaders in science and technology unite to form web-based networking program

 

Film, Times & Events: Week of September 26

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Wurst Case Scenario

Venus Spirits releases agave spirit, Renee Shepherd on planting garlic, Sausagefest 2014, and wine harvest in full swing

 

Do you think you are addicted to technology?

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Best of Santa Cruz County

The 2013 Santa Cruz County Readers' Poll and Critics’ Picks It’s our biggest issue of the year, and in it, your votes—more than 6,500 of them—determined the winners of The Best of Santa Cruz County Readers’ Poll. New to the long list of local restaurants, shops and other notables that captured your interest: Best Beer Selection, Best Locally Owned Business, Best Customer Service and Best Marijuana Dispensary. In the meantime, many readers were ever so chatty online about potential new categories. Some of the suggestions that stood out: Best Teen Program and Best Web Design/Designer. But what about: Dog Park, Church, Hotel, Local Farm, Therapist (I second that!) or Sports Bar—not to be confused with Bra. Our favorite suggestion: Best Act of Kindness—one reader noted Café Gratitude and the free meals it offered to the Santa Cruz Police Department in the aftermath of recent crimes. Perhaps some of these can be woven into next year’s ballot, so stay tuned. In the meantime, enjoy the following pages and take note of our Critics’ Picks, too, beginning on page 91. A big thanks for voting—and for reading—and an even bigger congratulations to all of the winners. Enjoy.  -Greg Archer, EditorBest of Santa Cruz County Readers’ Poll INDEX

 

Apricot Wine for Dessert

Thomas Kruse Winery, a participant in the new Santa Clara Wine Trail, has been around for a long time—since 1971, to be exact. When our little group arrived to try some wine at the Kruses’ low-key tasting room, Thomas Kruse and his wife Karen were there to greet us. Theirs is a small operation, and they’re proud to offer quality wine at affordable prices. “Because we are small and low-tech, it’s easy to relate to the whole winemaking process,” says Karen—and the Kruses take pride in making wine “just like it has been made for centuries.”