
Penny Ice Creamery gives Santa Cruz its first taste of locally made from-scratch ice cream after much anticipation.
The Penny Ice Creamery brings the popular concept of seasonal to ice creams and sorbets in downtown Santa Cruz.

Penny Ice Creamery gives Santa Cruz its first taste of locally made from-scratch ice cream after much anticipation.
The Penny Ice Creamery brings the popular concept of seasonal to ice creams and sorbets in downtown Santa Cruz.

A decade after its demise, India Joze Restaurant is back as a bright and cozy cafe on Front Street. Chef Jozseph Schultz has been an integral part of the local culinary scene after closing the popular restaurant. He has been busy catering, selling high-intensity propane wok burners, leading food-based tours, and teaching classes at UCSC, Cabrillo, and, more recently, New Leaf Markets.As before, the menu at India Joze is inspired by a wide array of international
Original Sin Desserts, Bakery and Café moves its creative menu 
When I was younger, an occasional buffet meal was an opportunity to gorge myself on the less healthy foods that I rarely saw at home. Like piles of bacon and a table-full of desserts. Now I appreciate buffets as a quick lunch stop. The new Thai Village restaurant in the King's Village Shopping Center offers a small, fresh buffet ($8.95) that was well-attended by local Seagate employees last week.
Westside's Phoenix Asian Restaurant serves huge portions from its long menu
It seems that everyone in Santa Cruz has ties to Fresno, me included. Driving home from that Central Valley town, rows of tall corn, orchards of pistachios, and trailers laden with ripe tomatoes make it hard to ignore hunger pangs. But if you can make it past Casa de Fruta to San Felipe Road, you're just minutes away from what's billed as the best tri-tip in San Benito County.
Malone's in Scotts Valley offers gargantuan burgers and outlandishly fresh salads
It seems that there is a national day set aside to celebrate every food on the planet. But why are strawberry ice cream and apricot awareness days in January, and why is there a dog biscuit appreciation day at all? August's list makes more sense. It's National Peach month. Boxes at local farmers markets are brimming with these fuzzy fruits, just-picked and juicy.