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Jun 19th
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Dining Reviews

Dining - Dining Reviews

Flying South for Brunch

Flying South for BrunchBright and lively describe both the atmosphere and food at Nuevo Southwest Grill

Weekend brunch at Nuevo Southwest Grill offers both creative south-of-the-border-themed entrées and familiar fare as well. Choices ‘From the West’ ($5.95 to $9.50) include smoked salmon served on flatbread. ‘From the South’ ($7.25 to $8.95) you might select the shredded meat Machaca.
A raised platform gives tables farthest from the large windows unobstructed light. There is a free and open feeling here, with high ceilings supported by beams. Contrasting turquoise trim adds a pleasant vibrancy. A covered patio is also available for seating, and a couple of tables by the sidewalk are filled on sunny days.
My glass of tropical iced tea ($1.75) hinted refreshingly of fruit and was always quickly refilled. In the Nuevo Scramble ($8.50), bright multicolored corn tortilla strips were mixed with Cajun sausage, cheese and three scrambled eggs to create a flavorful, but not incendiary combination. An ice cream scoop of chunky, fresh, and unblemished guacamole and salsa fresca with chipotle added a kick and even more color to this filling dish.
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Dining - Dining Reviews

Seabright Sandwiches

Seabright Sandwiches

Many a Madison Avenue Marketeer might marvel at the creatively-crafted slogan, concocted legend, classically-executed artwork, and glitzy website: but it’s the hamburgers at Betty Burgers that steal the show.

The oddly-shaped lot on the corner of Murray and Seabright has seen many businesses come and go, but Betty is blessed frequently with lines of hungry people lingering about her double doors. She also welcomes phone-in orders with a special pick-up and beverage-only line.

Promising “juicy patties and hot buns,” the streamlined menu features an assortment of hot sandwiches, each with pickles, onions, lettuce, tomato, and flavored mayonnaise-based sauces called lubes.

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Dining - Dining Reviews

Fork in the Road

Fork in the Road

10 Dishes You Need to Know About
Santa Cruz County has plenty of creative diversity. But the same can be said for its culinary offerings, especially ethnic dishes. Take note of 10 that captured our interest.

Pumpkin Red Curry
What It Is: Succulent scallops plus sizeable prawns and chicken pieces are encased in a fragrant, red curry sauce featuring pumpkin and Thai basil. You will swallow any pride and lick up every last drop; like all the restaurant’s dishes, you can taste the freshness. The recipe comes from Thailand native Dee Hongmanee, who co-owns Sawasdee with her husband Bill and creates all the recipes.
Get It Here
: Sawasdee, 5050 Soquel Dr, Soquel, 462-5051

 

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Dining - Dining Reviews

Storm Watch

Storm Watch

........ In any weather, the view from Paradise Beach Grille complements the marvelously seasoned food and attentive staff

When your business depends on the Internet and the power goes out, you might as well go to lunch and enjoy Mother Nature’s show. This was the justification that brought us to Capitola’s Paradise Beach Grille in the middle of a mid-week afternoon.

The charming hostess led us across the colorful rock mosaic floor to the best seat in the house. Adjacent to the glowing fireplace and overlooking rain-swollen Soquel Creek, we were ushered into autumn by the season’s first storm.

While we were waiting for appetizers, all manner of flotsam floated and bobbed by on Class III rapids, from patio furniture and a hay bale, to branches and whole trees. We had apparently missed sighting a floating dock with attached kayaks in tow. Seagulls facing the wind hung motionless on extended wings until blown backwards by strong gusts.

The bartender delivered a large bowl of Thai-waiian Spicy Black Mussels ($15) accompanied by a mound of sticky sweet rice. The dark broth was scented with coconut and salty, sweet, spicy Thai ingredients.

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Dining - Dining Reviews

Let us Eat Cake

Let us Eat Cake

Two little girls perched atop silver stools enjoying an after-school treat. Forks full of frosting, the youngsters were admiring the handiwork of Starz Cupcakes.

Ignore the sign in the window of the bakery’s adjacent neighbor which announces the availability of Goddesswear. All good intentions will be forgotten when you see the pretty cupcake display. Colorful baking papers replace traditional accordion-like baking cups, making the rows of desserts appear as origami butterflies taking flight.

On any given day, 15 of the more than 100 cupcake flavors are available. The regular size is $2.95. All are made from scratch and contain no preservatives. Beverages include coffee drinks, juice, and regular, chocolate and nonfat milk. If you want a fancier cupcake, a variety of sprinkles are available at the counter.

 

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Dining - Dining Reviews

Downtown Oasis

Downtown Oasis

Inside and out, relaxing Center Street Grill dishes up Mediterranean style

It was a perfect October day when I settled on the tree-lined patio for lunch at the Center Street Grill in Santa Cruz. Although the sun was still warm, the autumn air, perfumed by long, pendant angel trumpet flowers, was comfortably cool. The sound of water trickling from various fountains added a touch of tranquility—just a block away from the bustling downtown.

Freshly squeezed grapefruit juice, thick with pulp, and just tart enough to jumpstart the day, foreshadowed the freshness of the meals to come and the attention to detail paid by the chefs here. Inside the restaurant, I noticed the walls at sharp angles painted soft taupe and olive separate the dining areas. Cups of crayons awaited children who would doodle on white paper tablecloth covers.

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Dining - Dining Reviews

Artisanal Goodies for Foodies

Artisanal Goodies for FoodiesShelving lines every available space in the small River Café and Cheese Shop, cradling a fine selection of artisanal gustatory creations; most of it Californian, much of it local, and all of it sure to add a new spin to your favorite dishes.
The small, but well-picked cheese selection includes farmstead Blue from Point Reyes Farm and soft-ripening Mt. Tam from Cowgirl Creamery of the same town. Local olive oil and balsamic vinegar from Belle Farms, Pasolivo lemon olive oil from Paso Robles, and River Café’s own organic jams make a colorful display. Numerous wines from the Santa Cruz Mountains are also featured.
I was excited to find an 8-ounce chub of Dry Chorizo, the essential Spanish salami, made by Berkeley’s famed Chez Panisse Chef Paul Bertolli, proprietor of Fra’ Mani Handcrafted Salumi. I also picked up a wedge of sheep’s cheese from North Monterey County’s Garden Variety Cheese, to be enjoyed with the chorizo as tapas.
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Dining - Dining Reviews

Ship Ahoy

Ship Ahoy

The Crow’s Nest celebrates 40 years of salads, seafood, sunsets, and sociability

A considerable school of small fish broke the water’s surface, dappling it like raindrops and inciting two dozen pelicans to dive-bomb headfirst after them in rapid succession. Sleek pinnipeds joined in the frenzy, their shiny furred bodies leaping, spinning and splashing. This is just one of the many sunset performances staged nightly outside The Crow’s Nest, the popular beachfront restaurant and lounge now celebrating its 40th birthday.

 

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Silent Dilemma

An inside look at body image and eating disorders. PLUS: Why ‘fat’ is not a feeling. My earliest memory of “feeling fat” was when I was about 12 years old. Up until that time, I was not all that aware of having a body; I was pretty much just in my body, doing the things that kids do. I had not yet learned that I was supposed to look differently than I did. I had not yet downloaded the program that some foods were “good” and others were “bad.” I did not yet have exercise and movement linked up with calorie burning or self-worth.

 

Field to Vase

Open house provides opportunity for residents to meet their local flower growers Valentine’s Day is a high point of the year for those in the cut flower business. So when, one year in the late ’90s, the bouquet-riddled holiday failed to deliver for Kitayama Brothers Farms, the family behind the decades-old rose-growing business knew something was wrong.  “It was the writing on the wall,” recalls Stuart Kitayama, operations manager for the Watsonville-based company. “Those of us who had been hoping things would just get better finally said ‘it’s time to change.’”

 

The Price of Safety

The city's proposed budget addresses public safety needs The City of Santa Cruz’s pocketbook has come a long way since 2009, when an $8 million shortfall loomed. According to City Manager Martin Bernal, the proposed general fund budget for 2013-2014 is healthier than it has been since the beginning of The Great Recession in 2008. Armed with this returning stability, the proposal puts one of the community's top concerns—public safety—front and center.

 

Community Studies 2.0

After a controversial suspension, a new incarnation of the unique UC Santa Cruz major is reinstated The UC Santa Cruz community studies lounge is a great place to have a conversation.  Housed on the second floor of a faculty building in Oakes College, just down the hall from a whiteboard that reads “COMMUNITY STUDIES LIVES,” the room has a big round table, couches and chairs, and shelves stacked with past senior “capstone projects.”

 

North Pacific String Band

Jeff Wilson, who plays banjo for North Pacific String Band, loves being part of original music experiences. “What I like about the music we play is that it’s fairly unique and kind of hard to put your finger on,” Wilson says. “We’re not just trying to do bluegrass or country or folk. It’s a mixture of those things and we try to add in a lot of musicality to all of that.” Originality and musicality aren’t ideas which are limited to the band’s exploits either.

 

Peace in the Middle East

New dance-concert explores Palestinian-Israeli conflict Inspired by the Israeli-Palestinian conflict, local choreographer Karl Schaffer’s “Mosaic” is a dance-concert featuring Jewish Diaspora and Arab music from the women’s choral group Zambra, singer Fattah Abbou and a troupe of local dancers. In between rehearsals for the show, which runs June 21-22 at Motion Pacific, Schaffer shared the story behind its creation.

 

Muscle-Bound

Valiant cast battles loud, ugly action for the soul of 'Man of Steel' Early in Man of Steel, fourth-grader Clark, the boy who will be Superman, is cowering in a broom closet at school, eyes screwed shut, hands clapped over his ears. He can't control his super powers: his X-ray vision shows him the skulls and skeletons under everyone's flesh; unfiltered noise—dogs, traffic, heartbeats—assault him from all sides. Rushing to school, his mom kneels outside the door and asks what's wrong.

 

CYNDI

On the eve of Cyndi Lauper’s Mountain Winery gig, we dissect the woman, the icon, the creative beast. Plus: Her thoughts on the music industry, equal rights and those sparkling ‘Kinky Boots’ Few performers possess the kind of fierce, she-bopping tenacity Cyndi Lauper has become famous for. Equal parts free spirit, civil rights activist and Grammy-winner, Lauper is one of the few creative artists able to successfully marry her cutting-edge verve with a heart-of-gold panache. It certainly has helped fuel the remarkable career resurgence she has been experiencing lately.

 

Making the Grade

The quest to identify sources of high levels of bacteria at Cowell Beach continues With straight As on Heal the Bay’s annual “beach report card” for 10 out of 13 Santa Cruz County beaches—Main Beach, Seabright, and even Cowell Beach at the Stairs, to name a few—it would seem that Santa Cruz boasts a high coastal GPA. But in recent years, one Santa Cruz beach just can’t seem to pass: Cowell Beach west of the Santa Cruz Municipal Wharf.

 

Summer Solstice, Full Moon, Mercury Retros

Early morning Wednesday Mercury, star of communication and conflict, turns stationary retrograde (23 Cancer). We all know by now what not to do. And what to do—through July 19.
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A Sustainable Culture

The popularity of old world yogurt is surging, and it’s easy to make at home Yogurt is a product of the ages. With a name originating in Turkey and probiotic benefits touted by the health food industry. A fondness for Greek-style yogurt has taken the country by storm, resulting in a tripling of the number of yogurt factories in New York State, and a $2 billion a year industry. What sets this Mediterranean yogurt apart is straining. Other cultures refer to the product as “hung” yogurt. Stirred yogurt is placed in a fine mesh strainer which has been lined with cheesecloth and suspended over a deep container. Watery whey seeps out, resulting in a thicker, denser yogurt with more protein by volume. It makes a lovely base for a stiffer tzatziki cucumber-garlic dip and spread.

 

The Power of Conversation

Local author Cecile Andrews emphasizes importance of community engagement in newest book Cecile Andrews, author of the new book “Living Room Revolution: A Handbook for Conversation, Community and the Common Good,” probably wouldn’t get along too well with Larry David’s character from HBO’s Curb Your Enthusiasm, known for hiding his face and avoiding communication with anyone he runs into on the street. Andrews is a longstanding part-time Santa Cruz (part-time Seattle) resident who says something that’s struck her about this town over the years is people's willingness to participate in a practice she’s dubbed the “Stop and Chat”—which is exactly what it sounds like.

 

Is Edward Snowden a patriot or a traitor?

He's a patriot. Anyone who stands up for the rights that we stand for as a country, that is real democracy. That would be in my book—somebody who is a patriot. Leah WeissSanta Cruz | Therapist

 

Best of Santa Cruz County

The 2013 Santa Cruz County Readers' Poll and Critics’ Picks It’s our biggest issue of the year, and in it, your votes—more than 6,500 of them—determined the winners of The Best of Santa Cruz County Readers’ Poll. New to the long list of local restaurants, shops and other notables that captured your interest: Best Beer Selection, Best Locally Owned Business, Best Customer Service and Best Marijuana Dispensary. In the meantime, many readers were ever so chatty online about potential new categories. Some of the suggestions that stood out: Best Teen Program and Best Web Design/Designer. But what about: Dog Park, Church, Hotel, Local Farm, Therapist (I second that!) or Sports Bar—not to be confused with Bra. Our favorite suggestion: Best Act of Kindness—one reader noted Café Gratitude and the free meals it offered to the Santa Cruz Police Department in the aftermath of recent crimes. Perhaps some of these can be woven into next year’s ballot, so stay tuned. In the meantime, enjoy the following pages and take note of our Critics’ Picks, too, beginning on page 91. A big thanks for voting—and for reading—and an even bigger congratulations to all of the winners. Enjoy.  -Greg Archer, EditorBest of Santa Cruz County Readers’ Poll INDEX | Shops | Food & Drink | Arts & Entertainment | Health & Fitness | Professionals | The Rest |

 

Serene Cellars Cabernet Sauvignon 2006

There’s always an upbeat vibe going at MJA’s tasting room on the Westside. On a recent visit, the very sociable owner Marin Artukovich was busy pouring for a roomful of oenophiles having a good time. With the help of staff members, Artukovich makes sure that nobody waits too long to sample his fine wines, while also keeping track of every person’s flight.

 

Paying it Forward

Pianist Benny Green wants jazz’s past to continue to inform its future I can honestly say I’m still learning.” Hearing such an admirable, humble statement from someone like Benny Green—a jazz pianist, arranger, composer and band leader whose 30-plus year career includes performances and recordings with jazz luminaries like Oscar Peterson, Art Blakey and Betty Carter—might be surprising at first. But Green’s insatiable desire to keep learning has served him well. That desire—and his deep love of jazz—is something he wants today’s younger musicians to feel, too.

 

Good Morning Maui

Goodness, righteousness, virtuousness and fairness are some of the four-score English words that attempt to describe the Hawaiian essence of pono, whose use in the state motto translates to “The life of the land is perpetuated in righteousness.”

 

Exposed

David Cay Johnston’s new book explains how big companies rob us blind In his late teens David Cay Johnston started to ask questions. “Why do we have these guys in uniforms with guns driving around in cars all day?” “Why is the Santa Cruz County Courthouse being built in such an unusual shape?” He wrote an article, while still living in his hometown of Santa Cruz, proving that the off-kilter courthouse building, which officials had promised would save money, actually cost more than a conventional building.

 

What’s your secret to avoiding the summer swarms?