Pinot Noir 2009
One of my favorite wine-related events of the year is Pinot Paradise, which takes place every March at Villa Ragusa in Campbell. It’s a day when Pinot lovers come out in full force to enjoy the fruit of the Santa Cruz Mountains.
Sean Boyle Syrah 2008—a sumptuous wine for spring
I love that Craig and Cathy Handley, owners of Pleasant Valley Vineyards, have named their wines after family members, including nieces and nephews. We have Dylan David, Brittany Morgan, Casey Alexander, Abby Madison, Austin Craig—and Sean Boyle Syrah ($40).
Wining and dining over the Easter holidays and beyond
The Santa Cruz Mountains are awash with incredible wineries, so it’s good to get out and try new wines, and discover a new place you haven’t been to before. Visit the Santa Cruz Mountains Winegrowers Association website—scmwa.com—for a list of wineries and tasting rooms in the area.
Pinot Noir 2010—Big and Bold
The big fruity purple liquid that makes up the 2010 Pinot, Central Coast ($26), is bold and vivacious. Earthy flavors linger on the tongue, along with luscious ripe fruit—cherries and blackberries in particular. It’s actually a blend of two vineyards from the Central Coast region, but this lovely Pinot made by Savannah-Chanelle has all the quality and structure of a high-end single vineyard bottling.
Cabernet Sauvignon 2009
Looking for something really luscious and exciting? Let me recommend Copious Winery’s Cabernet Sauvignon.
With a craving for some good Italian food, my husband and I went to Ristorante Barolo in Aptos for dinner and I took along a bottle of Copious Winery’s Cab ($42). With its muscular body and earthy nutty quality, it goes really well with hearty fare such as meat dishes and a good bowl of pasta. I almost always have a pasta dish at this restaurant and the one I had this time, one of the specials stuffed with crab, was excellent.